Designed exclusively for Rayburn, the unique lid design allows these stainless steel pans to be stacked together in the lower oven.
These lovely casseroles feature capacity marks in pints and litres inside the pan, a heavy thermal 6mm base for maximum efficiency and are great for spaghetti sauces and risottos as well as slow cooking.
The quality of my restoration is immaculate. Something that suits houses old and new. Absolutely amazing work guys!!
Daniel, Alexander Heights WA
They cook the best roasts and the best scones ever.
Cass, Northampton WA
Lamb roast that tastes so damn good, you don’t get this good in gas/ electric ovens.
Pam, Esperance WA
Somewhat amazingly, the most modern oven struggles to produce results as good as the wood stove does everyday!
Martin, Bassendean WA
I loved my wood stove, everything came out lovely, it kept us warm in winter, dried baby clothes on a rack, and had a kettle ready for any visitors that might drop in. l miss those early years.
Margaret, Albany WA
What a amazing memory. Coming home from school to nice warm dry clothes & slippers on the oven door after walking home in the rain. Or the smell of cupcakes or rock buns coming out of the oven. Enough to bring a tear to my eyes. Thanks
Jan, Collie WA
Nothing nicer than a nice wood stove going in the kitchen with a big iron kettle boiling away ready for a cuppa. Who needs electric or gas heaters when you have this.
Rod, Riverton WA
Newly married at 20 with no clue about cooking, the Metters is what I learnt to cook on . I soon learnt the metters cooked the best of everything.
Robin, Perth WA
Lots a great meals…mutton roasts, lambs fry, steak & kidney pies, stews, pea & Ham soup, bread & butter puddings, rice puddings and cakes came out of my wood stove…even dry our clothes & shoes on the oven door.
Annette, Goomalling WA
Everything that goes into the oven comes out perfect from pumpkin scones, pies and of course roast turkey and ham for Xmas.